CLUB HOURS
*Bar closes one hour later than time listed*
MONDAY – TUESDAY: 12pm – 9pm
(Keepers Bar and Inside Dining Closed. Rhumbline Bar Open. Limited Rhumbline Menu Available.)
WEDNESDAY: 12pm – 10pm
THURSDAY: 12pm – 9pm
FRIDAY: 12pm – 10pm
SATURDAY: 12pm – 9pm
SUNDAY: 12pm – 8pm
(Indoor Dining Closed – Full Menu Available for Outside Seating)
Lite Fare. $12
Italian Sub
Salami, ham, pepperoni and provolone cheese toasted on a hoagie roll topped with shredded lettuce tossed in red wine vinegar and olive oil, finished with giardiniera and parmesan cheese. Served with fries.
Italian Sub
Salami, ham, pepperoni and provolone cheese toasted on a hoagie roll topped with shredded lettuce tossed in red wine vinegar and olive oil, finished with giardiniera and parmesan cheese. Served with fries.
Catch of the day: $18
Shrimp Scampi
1/2 pound of sautéed jumbo shrimp with white wine butter sauce, served with herb crostini’s.
Dinner Feature: $23
Grilled Hawaiian Bone-In Pork Chop
Grilled marinated pork chop, topped with grilled pineapple and sweet ginger soy sauce, over steamed spanish rice.
