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New fall draft line up:

Saugatuck Blueberry Maple Stout $5.50

A rich, sweet stout with classic malt characteristics with a bold, unique twist.

This beer tastes like you crammed a fat stack of blueberry pancakes into a pint glass

and smothered it with maple syrup.

Channel your inner lumberjack, because it’s in for a real treat.

(NEW) Bell’s Bright White Wheat Ale

An alternative to dark and heavy winter warmers and stouts, Bright White is a stylish and refreshing Wheat Ale.

Fermented with a Belgian ale yeast strain, a blend of barley and wheat malts yields a mixture of clove and fruity aromas, all without the use of any spices.

Pigeon Hill – Salted Caramel Porter – $5.50 

Salted Caramel Porter. What starts as a traditional porter takes a turn

once caramel and salt are added to this brew.

The use of chocolate malt even gives it flavors of chocolate that reminds you of a piece of candy.

Silver Harbor Kumbaya Brown (Brown Ale) – $5.50

​A blend of specialty and roasted malts give this brew

some nice caramel and roasted marshmallow undertones.

Vanilla Beans are added to give a sweet kick.

Bringing you back those cool night sitting around the campfire.

CLUB and KEEPERS BAR
Sunday – Tuesday : CLOSED
Wednesday – Saturday : 12pm – 9pm

Lunch Special  10
Frisco Melt
Ground beef patty cooked to perfection and served on grilled rye bread or sourdough, topped with Swiss and American cheese, grilled onions and a Frisco sauce. Sidewinder fries served on the side.